Quality sawdust is the key source to a tasty smoked meal. This Manuka Sawdust is ideal for short or long smoking – this cooks your fish while giving it an intense flavour. The Manuka sawdust smoulders rather than burns, which produces smoke slowly over a longer time, and with less heat!
Manuka Sawdust Features:
- Great for smoking fish, chicken, meat and vegetables
- Manuka sawdust is great for adding intense flavour to fish
- Produces smoke slowly, intensifying flavour
- Available size 500g